Do we need another fudge brownie recipe? The better question is—Do you love brownies?
If yes, then you owe it to yourself to bake this. Made with bittersweet chocolate, this gooey-in-the-center and crisp-on-the-outside brownie is the perfect combination of everything.
Why I love this brownie recipe:
- It doesn’t require any special equipment.
- You effectively* only need one medium heatproof bowl and a spatula to prepare this. [Unless you like to prepare the mise en place for a few ingredients like below. But really, you don’t need to.]
- This is perfect for last-minute brownie cravings because it uses readily available ingredients.
What makes it different?
The baking method of high heat and “flash cooling” with an ice bath. This combination creates a crisp and crunchy crust while maintaining the fudgy center. Absolutely worth giving it a try at the very least.
